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Click image to enlarge	Poestenkill Bread Our signature bread is a hearty, naturally leavened bread with a thick chewy crust and a moist, aromatic crumb. Ingredients: high protein enriched wheat flour, water, whole rye flour, whole wheat flour, salt. Prices: 1-1/4 lb loaf: $4.00, 2-1/2 lb loaf: $8.00, 5 lb loaf: $16.00.
Click image to enlarge	Honey Wheat Bread We've added more whole wheat flour and some honey to our Poestenkill Bread to create this slightly sweet, hearty bread. Ingredients: high protein enriched wheat flour, water, whole wheat flour, whole rye flour, honey, salt. Prices: 1-1/4 lb loaf: $4.00, 2-1/2 lb loaf: $8.00, 5 lb loaf: $16.00.
Click image to enlarge	French Bread Long, cool fermentation gives our French boules a rich, nutty flavor, thick, crisp crust, and moist, buttery crumb. Ingredients: high protein enriched wheat flour, water, salt and yeast. Prices: 1-1/4 lb loaf: $4.00. 2-1/2 lb loaf: $8.00. 5 lb monster loaf: $16.00.
Click image to enlarge	San Francisco Sourdough The bread that bites you back. Extra-long fermentation produces a chewy, tangy sourdough loaf. Ingredients: high protein enriched wheat flour, water, and salt. Prices: 1-1/4 lb loaf: $4.00. 2-1/2 lb loaf: $8.00. 5 lb monster loaf: $16.00.
Click image to enlarge	Italian Bread Our classic American Italian bread, with it's thin, crisp crust, soft, white interior, bursts with surprising flavor and wonderful aroma. Ingredients: high protein enriched wheat flour, water, olive oil, salt and yeast. Prices: 1-1/4 lb loaf: $4.00.
Click image to enlarge	Paska Paska is the Ukranian Easter Bread we love to make and eat all year long. Paska is a rich, sweet bread with lots of butter, eggs, honey and raisins. It is soft, sweet and delicious. Ingredients: high protein enriched wheat flour, water, eggs, milk, butter, honey, raisins, salt, lemon juice concentrate, yeast and vanilla extract. Prices: 1-1/2 lb loaf: $8.00, 3 lb loaf: $16.00.
Click image to enlarge	Rye Bread Real New York seeded rye made with whole grain rye flour, naturally fermented to bring out the maximum rye flavor. Ingredients: high protein enriched wheat flour, whole rye flour, water, caraway seeds, salt and yeast. Prices: 1-1/4 lb loaf: $4.00.
Click image to enlarge	Challah Challah is the traditional Jewish Sabbath bread. It is a rich, sweet, eggy bread braided in the traditional 3 rope braid. Ingredients: high protein enriched wheat flour, water, eggs, honey, canola oil, salt, and yeast. Prices: 1-3/8 lb loaf: $6.00.
Click image to enlarge	White Sandwich Bread Plenty of butter and honey make for a delicious, soft, white sandwich bread. Ingredients: high protein enriched wheat flour, water, milk, honey, butter, yeast and salt. Prices: 1-1/2 lb loaf: $5.00.
Click image to enlarge	Whole Wheat Bread This wholesome, nutritious bread is made from 100% fresh ground whole wheat flour with just a touch of honey. Ingredients: whole wheat flour, water, honey, salt and yeast. Prices: 1-1/4 lb loaf: $4.00, 2-1/2 lb loaf: $8.00, 5 lb loaf: $16.00.
Click image to enlarge	Bagels Our delicious, chewy bagels are hand-shaped, boiled and baked in the traditional New York style. Available in plain, poppy or sesame. Ingredients: Enriched wheat flour, water, barley malt syrup, salt and yeast. Prices: 1 dozen, $12.00.
Click image to enlarge	Bagelina™ A great bagel is chewy, dense and slightly sweet. Sesame semolina bread is a crunchy, delicious earthy bread. Combine the two and voila! The Bagelina™! - the sesame semolina sourdough bagel. Ingredients: Semolina flour, water, high protein enriched wheat flour, barley malt syrup, salt and sesame seeds. Prices: 1 dozen, $12.00.